The Dining Room at Harper College

Culinary Arts students prepare and serve lunch.

All food is prepared and served by the students enrolled in the Hospitality Management Program.

Hours of Service

The Dining Room is located in room A238 and opens at 11:45 a.m. with seating until 12:25 p.m. We are open on Tuesdays and Thursdays. Reservations are recommended due to limited seating this semester. Walk-ins will be accepted if we are not at our full capacity. Currently to-go orders are not available. We are looking forward to serving you.

Payment by credit card, checks, cash & departmental charges. No Sodexo Cards accepted.

Assorted beverages and/or desserts are available at a nominal cost.

$12 Includes Soup or Salad and Entree 11/19 & 11/21

Soup

Creamy Pumpkin Soup with Spiced Pepitas and Brown Butter Drizzle

Signature Salad

Signature House Salad

Entrée 1

Roasted Turkey with Cranberry-Orange Glaze, Chorizo & Cornbread Dressing, and Gravy, Green Bean Casserole with Crispy Fried Onions

Entrée 2

Honey-Peach Glazed Ham, Sweet Potato Casserole with Brown Sugar-Pecan Glaze, and Braised Collard Greens

*Menu subject to change depending on availability

Desserts

Assorted Desserts $2.50

Beverages

La Croix Water-Lemon, Lime or Berry Pink Lemonade Brewed Iced Tea Hot Tea Coffee

Agua Fresca-Hibiscus

$2.50 each

Chef D'Cuisine Gerard Bonner